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From Curiosity to Cup: Exploring Coffee from China - The Coffee Benders

From Curiosity to Cup: Exploring Coffee from China

From Curiosity to Cup: Exploring Coffee from China You might’ve noticed something new on our menu — a coffee from China.That’s a first for us, and we’re really excited about it! We’re always up for...

Death Before Decaf? Doesn’t have to be. - The Coffee Benders

Death Before Decaf? Doesn’t have to be.

For too long, decaf’s been the punchline. The coffee world has treated it like a second-rate option. Something you drink when you have to, not because you want to. And to be fair, it’s rightfully e...

Introducing our new seasonal Kinetic Blend - The Coffee Benders

Introducing our new seasonal Kinetic Blend

Discover the latest seasonal coffee in the Kinetic blend. Featuring Colombian and Peruvian beans, expect nostalgic notes of sticky date, milk chocolate, and pine-lime spice!

The Legend of the Coffee Benders - The Coffee Benders

The Legend of the Coffee Benders

Water. Earth. Fire. Air. Long ago, the four nations lived in harmony.Each with their traditions, their rituals and their morning brews. But, hidden in the steam and stories of the ancient world, t...

Fresh is best, right!? - The Coffee Benders

Fresh is best, right!?

We’re a micro-roastery, so we know that size doesn’t matter, but timing does. Is Fresh Coffee Always Best?Not quite. When it comes to supermarket coffee that’s been sitting on the shelf for months?...

The Night Before Coffee - The Coffee Benders

The Night Before Coffee

We’re big believers in the small moments. The ones that seem ordinary but quietly shape our days. This story came from a recent family dinner and a simple conversation that reminded us why coffee m...